I love fresh cranberry relish.  This year I used honey from my bees as the sweetener and it turn out wonderful.  Check out the snow on my deck.  There are snow crystals all over the place this morning

1 bag fresh cranberries

1 navel orange

1/2 cup honey

2 TBS cointreau

Roughly chop orange.  Process cranberries, orange and cointreau  in food processor until everything is finely chopped.  While processor is running slowly add honey.  Transfer to a serving dish.